Raisin
A raisin is a dried grape. Raisins are produced in many regions of the world especially in Iran and may be eaten raw or used in cooking, baking, and brewing.
Our dark raisins are fabulously sweet and chewy. Eat them as a healthy snack, or add them to oatmeal, cereals, and salads. One of our favorite ways to enjoy them is in oatmeal raisin cookies. Even the kids are interested in these yummy dark raisins. As a great source of antioxidants, fiber, iron, and other minerals, raisins are an excellent treat that will keep your health in the best shape.